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Bookmark This Page CTRL-D (PC) or -D (Mac). Send this page to a friend.   Recipe Bush Mud Casserole Game Birds To cook wild duck&, quail and other game birds, cut off the heads, legs and the wings at the second joint. Do not pluck them-simply draw them and put a small peeled potato, a few slices of onion, some breadcrumbs, and a sprinkling of salt and dried herbs inside in place of the usual stuffing. Get some stiff yellow clay or the sticky black- soil found close to most rivers and swamp, moisten and work it up to the consistency of putty, and coat the birds thickly with it, afterwards dusting the clay with dry sand or ash and moulding the clay-covered bird to the shape of a small  football. Dig a pit eight inches deep in hard  ground if available; if it is not, dig the hole in  damp sand and line it with stones to prevent  the sides from caving in. Light  a good fire in this pit, let it burn down to ash,  and brush the ash out with a bough, then pack the clay-covered birds into the hot pit, cover thickly with hot sand and ash, light a steady fire above it, and keep it burning for at least two hours. Allow the fire to die down to ash, uncover the birds by brushing gently with a green bough, and roll each ball of clay on to a sheet of bark or tin to get it out. At a touch from a pointed stick the clay breaks away, taking all the skin and feathers with it and leaving behind a bird cooked to succulence.    I like to give you a gift to say "thank you" for visiting this website. You can download my 12 Healthy Recipes eBook this will give you 12 healthy tasters recipes, an extract of my 101 Healthy Recipes eBook. To down load it click here healthseriesau@freeautobot.com   Soon after you send the email you will receive an email asking you to validate your acceptance of email. I need you to click the link and accept the email. If you don't you won't get the 12 Healthy Recipes eBook. (This is simply to protect you from spam and so you know you ask for the eBook) Enjoy and let me know what you think of it. elke.roland@bigfoot.com You can read more about it here  (the link will open in a new window)   click here to check out my e-Books [ Home ] [ Up ] [ Bouljol ] [ Bush Mud Casserole ] [ Bush Cooking#1 ] [ Bush Cooking#2 ] [ Bush Cooking#3 ] [ Callaloo ] [ Camp Oven Cockery ] [ The Camp Oven ] [ Casserole Cooking ] [ Crab Pelau ] [ Elder Flower Fritters ] [ Ginger Chicken Soup ] [ Green Hints ] [ Horseradish Sauce ] [ Insect Repellent Recipes ] [ Rock Samphire ] [ Shrimp and Scallop ] [ Thai Water Chestnuts ] [ Chilli Pepper ] [ E-Books ]